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GLOBAL ON THE GO | RESTAURANT MEALS MADE AT HOME | COMFORT SWAPS | STREAMLINING MENUS | BUFFALO FLAVOR IS HOT

GLOBAL ON THE GO

It's no secret that consumers are craving global flavor and experiences like never before. Is your menu ready? Keep up with this trend and get inspired with McCormick For Chefs' carryout-friendly recipes and flavors — there’s no passport needed!

Easily Global-ize Your Menu!

Whether you’re running a busy food truck or expanding your carryout offerings, you can easily optimize your menu with worldly (but still approachable!) tastes with our ready-to-use globally-inspired spices, seasonings, and sauces.

On-Trend and Ready-to-Use

Perfectly measured and pre-blended, McCormick® Culinary Global Blends ensure consistent, exotic flavors, dish after dish. And if your menu needs a little saucing up, offer your patrons a one-way ticket to Mexico with Cholula® Hot Sauce.

Globally-Inspired Menu Ideas

Travel through flavor with popular dishes like snacks, wraps, bowls, and tacos - with a global twist.

Cholula Chipotle Brisket Tacos

This portable, smoky brisket taco has subtle heat and rich flavors that have been crafted in Mexico for over 100 years!

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Lamb Kofta Wrap

This easy-to-eat, on-the-go wrap packs vibrant, North African flavor with McCormick Culinary Moroccan Seasoning.

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Peruvian Dusted Plantains with Cilantro Crema

Make a shareable, on-the-go snack by dusting fried sweet plantains with McCormick Culinary Peruvian Seasoning. Pair with a vibrant cilantro-lime crema.

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Spicy Short Rib Udon Soup Bowl

Inspired by Japan, miso bone broth is flavored with McCormick Culinary Japanese Seven Spice Seasoning then paired with glazed short ribs for a unique & flavorful soup.

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Restaurant Meals Made at Home

Drive business and stay connected by offering deconstructed, easy-to-use restaurant-quality meal kits that feature patrons favorite dishes - from the comfort of their own home.

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The Meal Kit Menu

Dazzle your customers with tacos, pizza, seafood boils and grill favorites – all bursting with flavor courtesy of McCormick for Chefs’ array of sauces and seasonings.

Backyard Brown Sugar Bourbon Burger

Add distinctive flavor to your backyard burgers by seasoning them with Grill Mates® Brown Sugar Bourbon Seasoning.

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OLD BAY® Shrimp Boil Shrimp Fest

Jumbo shrimp, smoked sausage, red potatoes, and freshly shucked sweet corn are packaged up and loaded with the iconic flavor of OLD BAY® Seasoning in this meal kit.

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Carolina Pulled Pork Pizza

Pulled pork pizza with a blend of Cattlemen’s® Carolina Tangy GoldTM BBQ Sauce, Frank’s RedHot® Original and topped with coleslaw.

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Ahi Poke Pineapple Salsa Tacos

The taste of fresh Ahi tuna with the sweetness of pineapple is rounded out with salsa and burst of Cholula® Green Pepper Hot Sauce.

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Comfort Swaps

Now more than ever, consumers are craving comfort foods while also seeking better-for- you options.*

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Comfort Swaps for Your Menu

Our comfort swap recipes provide a lighter take on popular menu items like pizza, pasta, and burgers. All it takes are a few simple ingredient swaps to stay up with what’s trending and satisfy your patrons seeking better-for-you comfort foods.

Cauliflower Almond Crusted Tomato Pizza

SWAP REGULAR PIZZA CRUST FOR CAULIFLOWER CRUST

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Basil Pesto Zucchini

SWAP TRADITIONAL NOODLES FOR SPIRALIZED ZUCCHINI

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Black Bean Veggie Burger with Smoky Hummus Spread

SWAP BEEF BURGER FOR A BEAN-BASED PATTY

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Streamlining Menus

Optimized for today’s new normal, these culinary tips are designed to help you streamline menus and deliver flavors your patrons crave! Click below to download these assets.